A creamy, tropical escape that feels like floating effortlessly in the digital sky.

Ingredients:

• 2 oz Coconut Rum
• 1.5 oz Pineapple Juice
• 1 oz Cream of Coconut
• 0.5 oz Lime Juice
• Ice
• Pineapple wedge and cherry for garnish

Instructions:

1. Combine coconut rum, pineapple juice, cream of coconut, and lime juice in a blender with a scoop of ice.
2. Blend until smooth and creamy.
3. Pour into a chilled hurricane or highball glass.
4. Garnish with a pineapple wedge and a maraschino cherry.