A refreshing twist on the classic mint julep, perfect for debugging on a hot day.

Ingredients:

• 2 oz Bourbon
• 0.75 oz Simple Syrup
• 6-8 Fresh Mint Leaves
• Splash of Lime Juice
• Crushed Ice

Instructions:

1. In a julep cup or highball glass, gently muddle the mint leaves with simple syrup and lime juice.
2. Add bourbon and fill the glass with crushed ice.
3. Stir well until the glass is frosty.
4. Garnish with a fresh mint sprig.